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It's been quiet around here because of life's othe

It's been quiet around here because of life's other demands. I'm hoping to bake more now and this cake is a great way to kick-start the process!

The first photo is the request and the second photo is what I baked. What do you think?

I have no information about the cake other than how it looks but after a little discussion, we decided on a banana cake with dark chocolate chips.

All about streamlining these days. People used to

All about streamlining these days. People used to ask me, "How do you do it homeschooling all three children?" I find myself asking how working mums with school-going children do it!

I made these "mini babka rolls" last night to test out if I can minimise morning frenzy by cutting the job of putting spreads on toasts in the morning. I decided to work the chocolate spread "into" the bun so it can be grab-and-go. I also experimented with freezing shaped dough and baking it the next morning to see if it yields a different result from same-day bake. I can't wait to try it when it cools a little! If the texture and taste does not suffer, then I'm gonna be freezing shaped buns more often!

Bread recipe from @sulyntan; I used the shokupan (standmixer) recipe with Nutella, again incorporating whole wheat flour. I also couldn't resist sprinkling a little sea salt flakes on top for a hit of saltiness. If you know me, you'll know I almost always include salt in bakes with chocolate.

Note: Babka is traditionally made with oil, Sulyn's recipe is made with butter but way less butter than a brioche recipe.

#itsallgoodsg #shokupan #babkalike #nutella #homemadebread

The project that started it all! I have stopped se

Happy Valentine's/Galentine's/Palestine's Day! 😄 Just use this day as a reason for some chocolates and desserts! 😛

"Cringeeeey!" I can see my daughter, Avisha, say t

"Cringeeeey!" I can see my daughter, Avisha, say that with the most crumpled grimace imaginable.

The name of this cookie was originally "Famous Felicia Cookies" as almost all who have tried it commented it tasted like a less sweet version of the Famous Amos cookies, so the "Famous Felicia Cookies" was born. However, as I was designing the label, Avisha asked, "Are you infringing on copyright?" Was I or was I not? I decided to change the name anyway, thus "Fabulous Felicia Cookies" replaced the old name. We thought the alliteration would make it easy for people to remember too.

As I was staring at this bottle of "Fabulous Felicia Cookies", I felt a sense of comfort because it's a reminder that my life can still be fabulous despite a rough 2021. "Rough" is understating it. But I survived with God's grace and in 2022, Fabulous Felicia is going to be better! 😁

#itsallgoodsg #fabulousfeliciacookies #cookies #chocolatecouverture #hazelnut #crunchycookies #cnycookies

Who remembers this "terrazzo tiles" made of French

Who remembers this "terrazzo tiles" made of French butter cookie dough and candied citrus peels?

#itsallgoodsg ##cnycookies #orangebuttercookies

A close-up of the Dark Chocolate Sablé. The same

A close-up of the Dark Chocolate Sablé. The same deep chocolate taste with specks of sea salt flakes that hit you occasionally or frequently. 😁

Happy New Year! It's All Good is stepping into 202

I had a request for small cookie bottles with cust

I had a request for small cookie bottles with customised labels during the Christmas season. It was a joy making these! Feel free to DM if you are keen to create something for your special occasion or event! #itsallgoodsg #cookies #customisedgifts

#itsallgoodsg #christmas2021

#itsallgoodsg #christmas2021

I always have difficulty deciding what sort of bir

I always have difficulty deciding what sort of birthday cake to bake for my children as they are not fans of cake. So for my lastborn's birthday, I thought an ice-cream cake would be a better idea as they like ice-cream. The theme is decided by her. I'm not a fan of fondant hence I chose torched meringue and cookie crumbles for texture.

Today is World Chocolate Day! So it's apt that I e

Today is World Chocolate Day! So it's apt that I eat something chocolate today, I guess. 😋 What is your favourite chocolate dessert? I like mine dark and slightly bitter, and with a good cup of coffee. #worldchocolateday #worldchocolateday2021 #chocolatecake #flourlesschocolatecake

Another tiered cake without cream. Can I say this

Another tiered cake without cream. Can I say this cake attempts to be healthy with fruits on the outside and inside? 😜

Top tier: Cherry Almond Tea Cake
Middle tier: Blueberry Lemon Cake
Bottom tier: Fresh Pineapple Butter Cake.

I had the pleasure of running a short course on ca

I had the pleasure of running a short course on cake design for mums from the homeschooling community. I'm thankful for the experiences we shared and it's a bittersweet ending to mark the end of my homeschooling journey. This cake design course is cathartic, if I may say so.

Just completed an order for Furla. Do you know wha

Just completed an order for Furla. Do you know what the most challenging part of making 200 packs of cookies is?
.
.
.
Tying the bows! 😄

And yes, we are open to customised orders. Simply send us a DM to discuss!

#itsallgoodsg #cookies #customised #customisedgifts #doorgift #weddingfavourssg #weddingfavours

"Is that chocolate chip with nuts ? Anyway it’s

Have you ordered your CNY goodies? This year's cel

Another look at the Dark Chocolate Sablé from our

Orange Butter Cookie. This cookie taste of orange

Orange Butter Cookie. This cookie taste of orange and butter, with a hint of vanilla and sea salt. The edges of this cookie is crisp with the slightest yield in the middle.

I'm a kopi kinda person but I think these delicate cookies go well with a cup of tea.

Each bottle has is going $22, $10 off for every 5 bottles. Order form would be up tomorrow!

Dark Chocolate Sablé. I've been working on this r

Dark Chocolate Sablé. I've been working on this recipe to achieve the perfect level of crunch, "crumbliness", saltiness and thickness and I think this is it.

This cookie is made with so few ingredients that it's necessary to use the best quality as far as possible because each player shines through each bite.

As mentioned in the previous IG stories, this is the LBD (Little Black Dress) of the cookie world; it's a staple, classic, simple and tasteful (perhaps tasty here); every woman or in this case, every person, needs a bottle of this in their snack stash!

If you are keen to order this for CNY, do turn on your notifications for pre-order announcement during mid-week!

#itsallgoodsg #chocolate #chocolatesable #chocolatesablé #cookiesg #bakersofinstagram

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