Description
Cacao Crunch | Practically a dessert, only better for you. This chocolatey and crunchy goodness is delicious with milk for breakfast or just as good as dessert atop some fresh or caramelised fruit.
INGREDIENTS: Organic rolled oats, organic coconut flakes, almonds, organic virgin coconut oil, organic maple syrup, organic raw cacao powder, dark chocolate chips (chocolate liquor, sugar, soy lecithin, vanilla), organic coconut sugar, sea salt, Maldon sea salt flakes.
STORAGE: Store in a cool, dry place. Place granola in an airtight container for best freshness. To restore crunchiness of granola, bake in a preheated oven at 160°C for 10 minutes or so.
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